Histone H1 glycation and rutin metabolites as glycation inhibitors: Nuclear protein glycation in vivo and novel natural product AGE inhibitors

Главная /   — Далее   Книги / Histone H1 glycation and rutin metabolites as glycation inhibitors: Nuclear protein glycation in vivo and novel natural product AGE inhibitors


Daniel Cervantes-Laurean, Srinath Pashikanti / Histone H1 glycation and rutin metabolites as glycation inhibitors: Nuclear protein glycation in vivo and novel natural product AGE inhibitors / Protein glycation, induced by hyperglycemia, is implicated in the appearance of diabetic complications and the aging ...Название:Histone H1 glycation and rutin metabolites as glycation inhibitors: Nuclear protein glycation in vivo and novel natural product AGE inhibitors
Автор:Daniel Cervantes-Laurean, Srinath Pashikanti
Год:2010
ISBN:363921224X
Количество страниц:52
Цена:7 308 руб.
Описание:Protein glycation, induced by hyperglycemia, is implicated in the appearance of diabetic complications and the aging process. Glycation involves the non-enzymatic reaction between sugars and protein amino groups that lead to formation of advanced glycation end products (AGEs). When aminoguanidine, a proven AGE inhibitor, was tested as an anti-diabetic drug in clinical trials showed critical side effects, which suggested a need for improved AGE inhibitors. A protein glycation model included histone H1 and glyoxal or methylglyoxal since it allowed to distinguish AGE inhibitors from antioxidants. This book describes the findings of Dr Cervantes and graduate student, Srinath Pashikanti, of novel natural product AGE inhibitors and the in vivo modification of nuclear proteins, histone H1, with AGE adducts. Rutin metabolic derivatives were tested as AGEs inhibitors since rutin, a flavonoid consumed in fruits and vegetables, is metabolized in the gut. These results suggest effective...

Структура:

Списки:

Сложность материала:

Величины и единицы:


Книги Список книг
Koneman’s Color Atlas and Textbook of Diagnostic Microbiology / Long considered the definitive work in its field, this new edition presents all the principles and practices readers need for a solid grounding in all aspects of clinical microbiology—bacteriology, mycology, parasitology, and virology. Tests are presented according to the Clinical and Laboratory StaKoneman’s Color Atlas and Textbook of Diagnostic Microbiology
Long considered the definitive work in its field, this new edition presents all the principles and practices readers need for a solid grounding in all ...
Физическая химия. Денатурации белков / Физическая химия. Денатурации белковФизическая химия. Денатурации белков
Физическая химия. Денатурации белков
Microbiology with Diseases by Taxonomy with MasteringMicrobiology (3rd Edition) / The Third Edition of Microbiology with Diseases by Taxonomy is the most cutting-edge microbiology book available, offering unparalleled currency, accuracy, and assessment. The state-of-the science approach begins with a compelling focus on emerging diseases and diseases students will encounter in clMicrobiology with Diseases by Taxonomy with MasteringMicrobiology (3rd Edition)
The Third Edition of Microbiology with Diseases by Taxonomy is the most cutting-edge microbiology book available, offering unparalleled currency, ...
Introductory Chemistry: Concepts and Critical Thinking (6th Edition) / Introductory Chemistry: Concepts and Critical Thinking, Sixth Edition is a comprehensive learning system that offers print and media resources as well as an extensive study area available in MasteringChemistry. Unlike other introductory chemistry books, all the materials are coherently integrated inIntroductory Chemistry: Concepts and Critical Thinking (6th Edition)
Introductory Chemistry: Concepts and Critical Thinking, Sixth Edition is a comprehensive learning system that offers print and media resources as well ...